Cooking Eggs: How to Perfectly Poach an Egg

Baker Bettie Breakfast, Cooking Techniques, Eggs, How to Cook Eggs, Poaching 5 Comments

With this one simple trick, you can learn how to easily poach an egg perfectly every time without using vinegar or an egg whirl pool.  One thing I know to be true is that a lot of people have this thing about poaching eggs themselves. It seems overly complicated and like this elusive task that only highly trained chefs can do well. I have been planning to make a post about poached eggs for some time because I want you to know just how dang easy it is. And I mean, no silly tricks, dang easy. I think the home cook has made poaching eggs …

Cooking Eggs: Tips on Boiling and Peeling

Baker Bettie Baking Techniques, Boiling and Peeling, Breakfast, Cooking Techniques, Eggs, How to Cook Eggs 2 Comments

Follow these easy steps for how to boil and peel eggs perfectly. This is the first installment in BB’s How to Cook Eggs series. Learn how to boil eggs! Hello there! This is my first post in my series about cooking eggs. In my opinion eggs are the most perfect food. I could eat them for every meal and never get sick of them! I frequently get questions about the basics of cooking eggs so I decided to tackle eggs in my fundamentals series. Today, I want to talk to you about boiling eggs, how to do it without fail, and …