Garlicky Kale, Tomato, and Onion Cauliflower “Hash”

Baker Bettie Breakfast, Chicken, Eggs, Paleo 21 Comments

Those of you who follow my posts regularly may think that I don’t cook much.  Almost every single post of 2012 has been of a sweet or baked good. You see, it isn’t that I don’t cook savory stuff.  I am just usually too impatient and eat what I cook before I get some good photographs of it. This is the reality of a food blogger.  If you want to get some good shots, your food is going to be cold before you get to eat. But I am learning so much with my new way of eating and I …

Buffalo Chicken Mac and Cheese

Baker Bettie Casseroles, Chicken, Pizza & Pasta, Savory 8 Comments

Buffalo chicken mac & cheese is the perfect contrast of flavors. Spicy and tangy buffalo chicken pairs perfectly with rich and creamy baked macaroni and cheese. Rick and creamy Mac & Cheese…. With spicy Buffalo Chicken…. A.K.A. “The Bill Self” Bill Self: coach of my beloved KU Basketball team and also who an amazing dish is named after at one of my favorite restaurants, 23rd Street Brewery. KU wasn’t playing today, but this recipe is a great game day dish! Mmmmmm, cheese.  Bechamel sauce with added cheese… Shells with a rich and creamy sharp cheddar/gruyere sauce.  You really can’t go overboard in the …