Breakfast is awesome. I don’t know why I didn’t discover that fact earlier in life. I never really ate breakfast at all until I was out of the house. Now before you get all judgmental about my parents not feeding me breakfast, it wasn’t their fault. They did feed me breakfast. Or they at least offered it to me. I just never wanted it.
What was my problem? Breakfast rules! And mid week is the perfect time to make a breakfast that is a little extra special. To give yourself just a little extra kick to get through the week.
These waffles were perfect. Crisp on the outside and light and fluffy on the inside. And I wanted to make them a little extra special with a homemade syrup made from apple cider. It is crazy good. And crazy easy to make. Make these and then get back to “workin’ for the weekend!”