Baker Bettie

French Buttercream

  This is a French style of buttercream which is made by whipping egg yolks and then streaming in a hot sugar syrup. This style of buttercream is naturally very yellow in color and...

Comparing Types of Buttercream Frosting

Learn the differences between the three most common kinds of buttercream: American buttercream, Swiss meringue buttercream, and Italian meringue buttercream.   What is Buttercream? Buttercream, in its most simple form, is a mixture of...

Carrot Cookies with Orange Icing

These carrot cookies with orange icing are soft and fluffy and perfect for Spring or the winter holidays. The cookies are filled with fresh shredded carrot and topped with a simple orange glaze and...

Cream Cheese Frosting

This classic cream cheese frosting is tangy and sweet and is perfect for cupcakes or cakes. This cream cheese frosting uses a high ratio of cream cheese to butter to really let the cream...

Red Velvet Cupcake

 These classic red velvet cupcakes are moist and tender with a hint of vanilla and cocoa powder. The sour cream in the recipe gives the cake the classic slight tanginess of red velvet cake. ...

How to Make Angel Food Cake

Learn how to make angel food cake with this simple step-by-step tutorial. Angel food cake is truly a very easy cake to make and turns out incredibly light, fluffy and moist. This is the...