Cookies Giant Dark Chocolate Cookie with Espresso and Toasted Pecans Learn how to make the giant cookie of your dreams! This huge cookie is filled with dark chocolate, toasted pecans, and espresso. It’s gooey,... Read More Giant Dark Chocolate Cookie with Espresso and Toasted Pecans
Baking Techniques How to Work with High Hydration Bread Dough High hydration dough is used to make most sourdough breads and other artisan-style breads. This kind of dough is a bit tricky to work... Read More How to Work with High Hydration Bread Dough
Muffins & Quick Breads How to Make Classic Zucchini Bread This is a classic zucchini bread that is incredibly quick and easy to make and turns out perfectly fluffy and moist. Bake it as... Read More How to Make Classic Zucchini Bread
Muffins and Quick Breads Spicy Chocolate Banana Bread For this loaf, I started out with my master quick bread recipe as a template. Then I added dark chocolate, ripe bananas, and spicy... Read More Spicy Chocolate Banana Bread
Muffins and Quick Breads Cheddar Jalapeño Bread This variation on my savory quick bread recipe really hits the spot with cheddar, jalapeño, and fresh thyme. With little prep work it can... Read More Cheddar Jalapeño Bread
Bars & Brownies Mint Chocolate Brownies My favorite fudgy brownies with a soft mint layer and ganache is the definition of decadence. Fresh mint elevates the mint chocolate combo to... Read More Mint Chocolate Brownies
