A simple recipe for making homemade bread bowls! Perfect for holding a bowl of soup or for filling with dip for a party! These bowls are a bit crusty on the outside and soft on the inside.
My husband and I were lounging around last night watching KU basketball and this conversation ensued:
Me: Why are you bored?
Him: I’m not bored. Why do you think that?
Me: You just seem to be emuting that.
Him: Emuting? That isn’t a word. What are you talking about?
Me: Emuting. You know. Like to emute something?
Him: No. I don’t know.
Me: I’m going to google it. Emute. Wait… Emote. That’s what I meant. EMOTING! You were emoting bordism…!
Him: Bordism? You know that is also a made up word right?
Ok, so I admit it. I suck at words. Spelling, and grammar, and just words in general. My friends will never let me live down the fact that once, after being given a movie for Christmas, I stated, “He buys me movies because he thinks I doesn’t read…” True story.
I love that my husband and I can just laugh about stuff like that. I never feel like he’s judging me. In fact, he often states that my little quirks make him love me more. And I definitely feel the same about him.
We don’t get to spend too much time together these days. Some days the only time we see each other is the few minutes before we leave for the day or go to sleep at night.
But on the days when we do get a decent amount of time together we have often been cooking. I love having him in the kitchen with me. And not just because he always does the dishes. Though, I admit, that is a pretty big bonus!
Over the weekend I decided to make homemade bread bowls for the creamy tomato soup we had planned to make together. They turned out really pretty and were so easy to put together.
Next I need to get a sourdough starter going so I can make some sourdough bread bowls! I’ll put that on my list (that is a mile long) of things I am anxious to make.
I think Fall may be my favorite season. It is just cool enough to wear cozy clothes and eat cozy things like soup in a bread bowl, but not so cold that I’m cranky and don’t want to leave the house. Plus, did I mention it’s soup weather?! I really love soup. Especially with good bread.
Get these bowls whipped up because I have a pretty darn amazing creamy tomato soup with tarragon and thyme coming up! You’ve gotta have a bowl to put your soup in. If you don’t have a bowl then no soup for you!
One Year Later: Peanut Butter Cup Stuffed Dark Chocolate Cupcakes
One Year Ago: Sour Cream Sugar Cookies
Amount Per Serving: Calories: 565