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Homemade Oreos with Raspberry Filling

Baker Bettie Cookies, Mini, Sweets, Valentine's Day 3 Comments

I have figured out the texture of an oreo for a homemade version! A rich chocolate crunchy and crumbly cookie with a creamy but stiff filling! These are so much better than the store bought version. Keep them plain, or add freeze dried raspberry powder to give them a pretty pink color and to add tartness to the filling! Happy …

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Salted Caramel Pecan Diamonds

Baker Bettie Bars, Cookies, Fall, Holiday, Sweets 9 Comments

My take on a pecan diamond is a salted caramel pecan shortbread! These cookies would work very well for holiday sharing as it makes a large amount of diamonds and they are incredibly delicious and hard to stop eating! The buttery flavor and crumbly texture of the cookie base contrasts so well with the salted caramel and toasted pecan topping!  …

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Cranberry, White Chocolate, and Orange Oatmeal Cookies

Baker Bettie Cookies, Sweets 1 Comment

Thick and chewy cranberry white chocolate chip cookies with oatmeal and orange zest. The cookies get slightly crisp on the outside & stay super soft and chewy on the inside.  I have a difficult time meeting new people. I’m not sure when that started because I don’t remember being a shy kid. Maybe I was. Possibly I was just less …

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Dark Chocolate Espresso Cookies with Butterscotch Chip

Baker Bettie Cookies, Sweets 9 Comments

Intensely dark chocolate butterscotch cookies with espresso are chewy and soft and the perfect mid afternoon pick-me-up. Hershey’s dark chocolate cocoa powder gives these their intense dark chocolate flavor, however dutch processed cocoa powder could be used in its place. I can’t believe I haven’t posted this recipe before now. I’m sorry I’ve been holding out on you. When I …