Learn how to make these light and tender buttermilk bacon biscuits! Bacon fat gives these biscuits deep smoky flavor and I recommend pairing them...
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Learn how to make the giant cookie of your dreams! This huge cookie is filled with dark chocolate, toasted pecans, and espresso. It’s gooey,...
Read More Giant Dark Chocolate Cookie with Espresso and Toasted Pecans
High hydration dough is used to make most sourdough breads and other artisan-style breads. This kind of dough is a bit tricky to work...
Read More How to Work with High Hydration Bread Dough
This is a classic zucchini bread that is incredibly quick and easy to make and turns out perfectly fluffy and moist. Bake it as...
Read More How to Make Classic Zucchini Bread
For this loaf, I started out with my master quick bread recipe as a template. Then I added dark chocolate, ripe bananas, and spicy...
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This variation on my savory quick bread recipe really hits the spot with cheddar, jalapeño, and fresh thyme. With little prep work it can...
Read More Cheddar Jalapeño Bread
My favorite fudgy brownies with a soft mint layer and ganache is the definition of decadence. Fresh mint elevates the mint chocolate combo to...
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Soda bread is an easy bread that gets its name from the baking soda that does all of the leavening in the recipe. The...
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These chocolate chip scones are fluffy, flaky and tender! The scones are slightly sweet, filled with mini chocolate chips, and topped with crunchy coarse...
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These chocolate filled mini donuts can be prepped the night before frying making it convenient for a weekend brunch! They start with an enriched...
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Easy no-bake mini cherry cheesecakes are adorable, two-bite party desserts! These are easy to make-ahead and freeze without the topping. Just pull out and...
Read More No Bake Mini Cherry Cheesecakes
Easy no-bake cheesecake recipe that is incredibly light and airy and so much easier to make than traditional cheesecake. Heavy whipping cream is whipped...
Read More Easy No-Bake Cheesecake
